Gluten Free Water Crackers
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Intentionally subtle, so as to never overwhelm the cheese.
Made from a blend of gluten-free cereals, tapioca, buttermilk, extra virgin olive oil and sea salt. Serve with Pecorino or any hard cheese.
|Cracker Type||For Cheese|
|Brand||The Fine Cheese Co.|
Buttermilk, Tapioca Starch, Gluten-free oat flour, Rice starch, Potato Starch, Extra virgin olive oil (11%), Maize starch, Crystal sea salt (5%),Gluten-free malted barley, Autolysed Yeast, Sea salt (1%), Raising agent: Sodium bicarbonate.
|Nutritional Info (per 100g)||Energy 1903 kJ / 457 kcal | Fat 14.2 g, of which saturates 2.6 g | Carbohydrates 76.9 g, of which sugars 3.5 g | Protein 4.6 g | Salt 6.1|
|Allergen Advice||For allergens see ingredients in bold. May contain traces of nuts.|
|Storage||Store in a cool, dry place out of direct sunlight. Store in an airtight container after opening. For best before see pack.|
|Country of Origin||British Isles|