Halva is a delicious confection with Middle Eastern origins dating back to the 13th century. Yeah, I looked that up on Wikipedia. My first experience with it was seeing varieties lined up at NYC institution Russ & Daughters... I had never seen anything like it. Was it solid hummus? Do you put it on a bagel? Is it No dumbass, it's sweet and flaky
FROM THE MAKERS
You have been waiting your entire life for this flavor of halva. It is beyond beyond.
First of all, it contains the word Super, but also, we canvassed the world of extraordinary seeds, married them in a beautiful ceremony, and added these powerhouse gems of flavor and goodness to a halva that delivers a jolt of earth’s happy bounty.
Savory-sweet, nutty, puffed quinoa for an impossibly airy crunch—we ourselves are very much in love with this halva. There are so many delicious and nutritious seeds in this halva, you may find yourself forever in love with seeds of every stripe, color and size.
It's unlike any other you've ever had, and dare we say the world's first SUPERSEED halva.
It's a must try.
HOW TO STORE
Halva is best kept in a cool place, or the fridge. Just remember to keep it well covered, or tightly wrapped.
Manufactured in a facility that processes tree nuts.
INGREDIENTSOrganic Sesame Seeds, Organic Tapioca Syrup, Organic Cane Sugar, Organic Pumpkin Seeds, Organic Quinoa, Organic Black Sesame Seeds, Organic Poppy Seeds, Organic Nigella Seeds, Organic Quillaja Saponaria Extract, Sea Salt, Organic Vanilla Extract